ONE CAN KNOW A MAN FROM HIS LAUGH

ONE CAN KNOW A MAN FROM HIS LAUGH

One can know a man from his laugh is the opening words of a famous phrase by Fyodor Dostoevsky, I would like to say “Thank goodness I’m a woman, so maybe I can not give a bad impression …”

Seriously I laugh in a rather absurd, sonorous way.
I laugh, really.

However, it is not easy to find something that really makes you laugh.

Laugh, yes!
That state of uncontrolled hilarity, which breaking out suddenly takes all paranoia by surprise, and obscures them, relieving the soul.

What are the things that make you laugh the most?

The first thought went to the scenes of some movies which have since become an integral part of my way of speaking because I often mention them.

The one richest in irony, the one in which it is difficult for me to choose a particular scene, the one that made me laugh out loud is The Big Lebowski.

Yes, I know, the Coen Brothers are particular, this humor is particular, I, I am particular… (where by particular in my case we mean not normal).

 

You will tell me that all this is on the contrary very tragic, in reality it is, but I find myself exorcising and basically wanting only a case.
Maybe with the hope of no longer being against the wind at least in the extreme juncture of life.

Also because … could be worse: could be raining!

I could not fail to mention Frankenstein Junior, another movie of which I am unable to choose only one scene, since I like it in an ABnorme way.

Again you say my laughter is too bitter?
It is therefore the case to give a necessary turn, and to think of someone who is synonymous with essential laughter.

A MAGICIAN and not just parallels …

Peter Sellers: the quotes would be endless, his characters have gone down in history, perhaps the most explosive is the actor in the Hollywood party. Or not?

In this regard I advise you to read From India with humor

And what about you? What makes you laugh the most?

In addition to movies, is there a book, song or play that you found particularly hilarious?

If I think of rice by associating it with a book, The Name of the Rose by Umberto Eco comes to mind, a very important book for me but conceptually the opposite.

Let us therefore remain on the rice that does not kill.

Do you make me laugh? I take note …

RICE FIELDS DON’T RISE FEELINGS

RICE FIELDS DON’T RISE FEELINGS

According to the annual report published by the National Rice Authority, Lomellina and Pavese are confirmed as the area with the greatest extension of rice paddies.

“The checkered sea” as my cousin used to say when we were children… yes, here we are quite far from the sea and therefore we are content to find beauty with alternative visions.

The checkered sea or rice paddies.

Paddy fields but no laughter.

Or, quoting neorealism, bitter rice since the conditions of livability, or should I say mortality, due to high rate of cancers, certainly do not allow smiles.

I don’t get tired of periodically reiterating the high danger of the poisons we live with, because the damage they cause to the body is terrible.

But as Charlie Chaplin taught us, a day without laughter is a day wasted.

So if the smile is still a little difficult, I would say to start at least with rice.

The most typical recipes of Lomellina, to stay on the subject of rice fields… mention among the first risotto with frogs … 

But I would “jump” directly to something else like the simple ris e lac: rice with milk or risotto with black-eyed peas.

Or, better still: why not take a longer jump outside the borders of Lomellina?

The caustic misanthrope proposed a tartare with Nero rice which to describe as delicious is few, and then she also told me about red rice!
I am a mess so on the first try I got the cooking time wrong but … you learn by making a mistake!
Thanks Lu!

Also on Paola’s blog: Primo non sprecare – First don’t waste, which I advise you not to miss, you will find a long series of recipes for cooking rice enriched with valuable advice, and they are one more interesting than the other!

I don’t know if I can choose, and you?

How about: can we dare a Keep Calm version?
Proposals are accepted!

HOW ‘BOUT GETTING OFF OF THESE ANTIBIOTICS?

HOW ‘BOUT GETTING OFF OF THESE ANTIBIOTICS?

Whenever I think to the word antibiotics I find myself humming this phrase by Alanis.
Of course, antibiotics are a phase from which we all hope to get out quickly.
What maybe not everyone knows, is that pharmaceutical companies, or more specifically investors, do not consider convenient anymore to invest in the research necessary to fight the new bacteria that have become resistant, since the economic return is small.
Sick people take antibiotics for a week at most.
Much more profitable to address to other types of medicines that treat patients for years, without eliminating the disease, such as medicines for diabetes.
In addition, manufacturers are experiencing problems due precisely to the ineffectiveness of antibiotics designed to defeat infections that can no longer eradicate fungi and bacteria that have developed defenses against medicines following decades of overuse.
Ironically, bacteria evolve more intelligently than we do.
It will be that they still have survival at heart, but we only are slaves to money.
Can you figure Fleming while being told that it is not economically convenient to continue researching his penicillin?
In reality, there is little to laugh: as reported by the New York Times, pharmaceutical giants such as Novartis have left the sector while other companies are bordering on insolvency.
Antibiotic start-ups have gained weight in recent times but an example of the situation may be the 15 years and above all the billion dollars used to approve and insert a medicine against urinary tract infections among essential. Sadly emblematic numbers.
In the past, scientists with modest means managed to obtain stunning results, in the past twenty years, only two new classes of antibiotics have been introduced, the rest are variations of existing drugs.
I am referring to the research data of the New York Times, the research situation in Italy is sad. While it was a researcher and medical officer of the Italian Navy who first understood the bactericidal power of some molds. Vincenzo Tiberio sensed a connection between the water taken from a well on whose walls there was a layer of mold, and the subsequent use of water from the same well once the walls were cleaned, managing to demonstrate the therapeutic action of some substances contained in molds.
Guess what: I feel like we have ended up at the bottom of the water well, and that the water is not clean.

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